Selasa, 08 November 2011

Quinoa Benefits Healthy Eaters Need to Know



One of the benefits of quinoa is a replacement for many jela.Ukusna and versatile type of seed grain that is slowly taking a niche in the market today in many food and vegan recipes, because of its complete protein.It now considered a super food because it contains what is most beneficial for our health.

One of the benefits of quinoa is a replacement for many jela.Ukusna and versatile type of seed grain that is slowly taking a niche in the market today in many food and vegan recipes, because of its complete protein.It now considered a super food because it contains what is most beneficial for our health.

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One of the benefits of quinoa is a replacement for many jela.Ukusna and versatile type of seed grain that is slowly taking a niche in the market today in many food and vegan recipes, because of its complete protein.It now considered a super food because it contains what is most beneficial for our health.

...

R & D project on the quinoa plant shows that it is because of its hardiness, it can be grown and cultured in large parts of Latin America, Africa and Asia, and soon in many other parts of the world to provide high quality food products for the world stanovništvo.Quinoa project assisted in the development of many new food products based on this super grain. To date, these are whole grains, quinoa flour, quinoa flakes, quinoa milk, bread, soft drinks, sprouts, protein concentrates and natural colors, and more on the way.

Quinoa Health benefits

1 Quinoa is a complete protein from non-meat sources, the grain seeds, which contain fiber for better digestion. That's all 9 essential amino acids that are essential building blocks of our body against disease. Its slow release carbohydrates can endure hunger for a long and very good for diabetics.

2 It is cholesterol free, so when you follow quinoa diet will help lower your cholesterol levels are also

3 This is a very good source of fiber and complex carbohydrates, vitamins, minerals and amino acids. Quinoa flour, ground from whole seeds, has a delicate nutty flavor.

4.Bez gluten-free product, it is suitable for anyone with wheat allergies. Quinoa can serve as a hot breakfast cereal, baby cereal, replace rice, food thickener for soups, stews, and. In salads, casseroles and desserts

No wonder, now you can see one of the main use of quinoa in many healthy foods and diet recipes and it is now also available at your local grocery store. These benefits of quinoa just summarized many features of super foods. Using and preparing another exciting fact. Now is the time that you should try it! Even more, share it!

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